NutrIn

Nutritional Ingredients

PO Box 65048, Washington, DC 20035

Tel (202)466-2990 Fax (815) 550-6246 Toll-Free (888) 718-3235

http://www Nutrin com

 

Roasted Peanut Oil

Product Code 100R

  

Source

This natural product is produced from peanuts which have been shelled, electronically sorted, roasted, mechanically pressed, and filtered. The roasted oil has a strong roasted peanut flavor and aroma.

 

 

 

 

Description

The product comprises liquid with a golden/yellow-brown color, possessing a pronounced flavor and aroma characteristic of roasted peanut.

 

 

 

 

 

Physicochemical

(Typical Analysis)

Specific Gravity

Refractive Index

Peroxide Value, meq/kg

Moisture, %

Impurities, %

Free Fatty Acids (as oleic), %

Iodine Value

Saponification Value

 

0.90-0.92

1.46-1.47

<7

<0.1

<0.2

<0.5

83-98

185 to 195

 

 

 

 

Ingredient Label

Peanut Oil.

 

 

 

 

Suggested Uses

Baked Goods

Confections

Flavoring

Flavor Compounds

Salad Oil/Stir Fry

Extraction Source

Cookies, cakes, breakfast cereals

Imparts peanut flavor, creaminess

For peanut butter, frozen dairy desserts, and sauces

Flavor compounding base

Flavorful oil for salad dressing

For Carbon Dioxide extraction of peanut flavor

 

 

 

 

 

 

Packaging

200 liter (55 gallon) drums, under Nitrogen or 20Kg Pails.

 

 

 

 

Shelf Life         

Ten months at 12-14ºC, 55-65% relative humidity, in dark, in absence of oxygen.

 

 

 

 

Sample Size

5 fl oz. Larger samples available upon request.

 

 

 

 

Preservatives

This product is normally supplied without preservatives. It can be mixed with 200ppm of BHT or TBHQ to extend shelf life. Natural Tocopherols, Rosemary Extract, and other natural antioxidants are also available.

 

 

 

The specifications issued on this page are typical for our products, and are subject to change without notice. Guaranteed specification are issued on a case by case basis, and are only binding upon Nutrin Corpation when issued in writing by an officer on the Company.

Biological variability may cause some analytical values to differ from those stated herein.

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Nutrin

Nutritional Ingredients

PO Box 65048, Washington, DC 20035

Tel (202)466-2990 Fax (815) 550-6246 Toll-Free (888) 718-3235

http://www Nutrin com

 

Roasted Peanut Oil

Nutritional Information

 

Proximates

Units/ 100g

Text Box: Serving Size: 100g
 
Calories:                 900 kcal
     Calories from fat:             900 kcal
 
                                                Amount
Total Fat (g)                          100.00
     Saturated Fat (g)               16.50
Sodium (mg)                              0.00
Total Carbohydrates (g)         0.00
Protein (g)                                 0.00

 

Typical Value

Water

g

0.00

Protein

g

0.00

Total lipid (fat)

g

100.00

Carbohydrate, by difference

g

0.00

Fiber, total dietary

g

0.00

Ash

g

0.00

 

Minerals

 

 

Calcium, Ca

mg

0.00

Iron, Fe

mg

0.00

Magnesium, Mg

mg

0.00

Phosphorus, P

mg

0.00

Potassium, K

mg

0.00

Sodium, Na

mg

0.00

Zinc, Zn

mg

0.00

Copper, Cu

mg

0.00

Manganese, Mn

mg

0.00

Selenium, Se

mcg

0.00

 

Vitamins

 

 

Vitamin C, total ascorbic acid

mg

0.00

Thiamin

mg

0.00

Riboflavin

mg

0.00

Niacin

mg

0.00

Pantothenic acid

mg

0.00

Vitamin B-6

mg

0.00

Folate, total

mcg

0.00

Vitamin B-12

mcg

0.00

Vitamin A, IU

IU

0.00

Vitamin A, RAE

mcg_RAE

0.00

Vitamin E (alfa-tocopherol)

mg_ATE

15.60

 

Lipids

 

 

Fatty acids, saturated

g

16.50

4:0

g

0.00

6:0

g

0.00

8:0

g

0.00

10:0

g

0.00

12:0

g

0.00

14:0

g

0.00

16:0

g

9.30

18:0

g

2.20

20:0

g

1.00

22:0

g

3.00

24:0

g

1.00

Fatty acids, monounsaturated

g

47.50

16:1

g

0.00

18:1

g

46.00

20:1

g

1.50

22:1

g

0.00

Fatty acids, polyunsaturated

g

36.00

18:2

g

36.00

18:3

g

tr

18:4

g

0.00

20:4

g

0.00

20:5

g

0.00

22:5

g

0.00

22:6

g

0.00

Cholesterol

mg

0.00

 

Amino acids

 

 

Tryptophan

g

0.00

Threonine

g

0.00

Isoleucine

g

0.00

Leucine

g

0.00

Lysine

g

0.00

Methionine

g

0.00

Cystine

g

0.00

Phenylalanine

g

0.00

Tyrosine

g

0.00

Valine

g

0.00

Arginine

g

0.00

Histidine

g

0.00

Alanine

g

0.00

Aspartic acid

g

0.00

Glutamic acid

g

0.00

Glycine

g

0.00

Proline

g

0.00

Serine

g

0.00